The brewing parameters of Chinese Tea

Brewing parameters for each category of Chinese tea :

Note 1: This brewing parameters serve as a general guideline only. We recommend that you try different brewing parameters according to your personal preference and taste.

Note 2: 1 minute for 1st and 2nd brewing. Gradually increase steeping time by 10-20 seconds for subsequent brewing.

About Water

The quality of water will affect the way the tea leaf components dissolve into the beverage, and therefore its quality. Tap water is highly chlorinated and although it's convenient, it may not be the best water to brew your tea with. We recommend experimenting with bottled spring water to yield more satisfactory results.